Edible Seafood

Posted by Sheri Harris on Monday, September 21, 2009 Under: food
Resulting from mercury levels contained in seafood there presents a fear to those who love and eat foods from the ocean on a daily basis.  The threat involving high levels of mercury now discourages those who catch and buy seafood from waters that are contaminated with mercury from eating it.  If a way to rid mercury from fish and other seafood is not found, this will prevent businesses consisting of fisherman, restaurants, seafood markets, and grocery stores from operating.

Most if not all foods have a danger to them if not cooked or stored properly. Seafood delicacies are not exempt from the list of dangers and will eventually be considered unedible resulting from mercury infested waters.

IDEA:

What about a spray that can kill toxic chemicals in fish and other seafoods prior to cooking? A seafood spray consisting of activated charcol, garlic, cilantro tincture, germanium and selenium manganese can be used on all types of seafood. This includes fish, shrimp,scallops, oysters, squid ect. As part of the cleaning process the spray can be used when rinsing and preparing seafood.

With the seafood spray's elimination of harmful mercury levels, it will be safe again to catch, buy and eat foods from the ocean.

In : food 



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The writer professes a desire for human existence to evolve itself. If in effect change cannot withstand such struggles of forefather implementation; then it will be that of America who will exist without furthur progress. Sadiq's General e-mail: gdi104@aol.com

Edible Seafood

Posted by Sheri Harris on Monday, September 21, 2009 Under: food
Resulting from mercury levels contained in seafood there presents a fear to those who love and eat foods from the ocean on a daily basis.  The threat involving high levels of mercury now discourages those who catch and buy seafood from waters that are contaminated with mercury from eating it.  If a way to rid mercury from fish and other seafood is not found, this will prevent businesses consisting of fisherman, restaurants, seafood markets, and grocery stores from operating.

Most if not all foods have a danger to them if not cooked or stored properly. Seafood delicacies are not exempt from the list of dangers and will eventually be considered unedible resulting from mercury infested waters.

IDEA:

What about a spray that can kill toxic chemicals in fish and other seafoods prior to cooking? A seafood spray consisting of activated charcol, garlic, cilantro tincture, germanium and selenium manganese can be used on all types of seafood. This includes fish, shrimp,scallops, oysters, squid ect. As part of the cleaning process the spray can be used when rinsing and preparing seafood.

With the seafood spray's elimination of harmful mercury levels, it will be safe again to catch, buy and eat foods from the ocean.

In : food 



null

Edible Seafood

Posted by Sheri Harris on Monday, September 21, 2009 Under: food
Resulting from mercury levels contained in seafood there presents a fear to those who love and eat foods from the ocean on a daily basis.  The threat involving high levels of mercury now discourages those who catch and buy seafood from waters that are contaminated with mercury from eating it.  If a way to rid mercury from fish and other seafood is not found, this will prevent businesses consisting of fisherman, restaurants, seafood markets, and grocery stores from operating.

Most if not all foods have a danger to them if not cooked or stored properly. Seafood delicacies are not exempt from the list of dangers and will eventually be considered unedible resulting from mercury infested waters.

IDEA:

What about a spray that can kill toxic chemicals in fish and other seafoods prior to cooking? A seafood spray consisting of activated charcol, garlic, cilantro tincture, germanium and selenium manganese can be used on all types of seafood. This includes fish, shrimp,scallops, oysters, squid ect. As part of the cleaning process the spray can be used when rinsing and preparing seafood.

With the seafood spray's elimination of harmful mercury levels, it will be safe again to catch, buy and eat foods from the ocean.

In : food 



null

Edible Seafood

Posted by Sheri Harris on Monday, September 21, 2009 Under: food
Resulting from mercury levels contained in seafood there presents a fear to those who love and eat foods from the ocean on a daily basis.  The threat involving high levels of mercury now discourages those who catch and buy seafood from waters that are contaminated with mercury from eating it.  If a way to rid mercury from fish and other seafood is not found, this will prevent businesses consisting of fisherman, restaurants, seafood markets, and grocery stores from operating.

Most if not all foods have a danger to them if not cooked or stored properly. Seafood delicacies are not exempt from the list of dangers and will eventually be considered unedible resulting from mercury infested waters.

IDEA:

What about a spray that can kill toxic chemicals in fish and other seafoods prior to cooking? A seafood spray consisting of activated charcol, garlic, cilantro tincture, germanium and selenium manganese can be used on all types of seafood. This includes fish, shrimp,scallops, oysters, squid ect. As part of the cleaning process the spray can be used when rinsing and preparing seafood.

With the seafood spray's elimination of harmful mercury levels, it will be safe again to catch, buy and eat foods from the ocean.

In : food 



null

Edible Seafood

Posted by Sheri Harris on Monday, September 21, 2009 Under: food
Resulting from mercury levels contained in seafood there presents a fear to those who love and eat foods from the ocean on a daily basis.  The threat involving high levels of mercury now discourages those who catch and buy seafood from waters that are contaminated with mercury from eating it.  If a way to rid mercury from fish and other seafood is not found, this will prevent businesses consisting of fisherman, restaurants, seafood markets, and grocery stores from operating.

Most if not all foods have a danger to them if not cooked or stored properly. Seafood delicacies are not exempt from the list of dangers and will eventually be considered unedible resulting from mercury infested waters.

IDEA:

What about a spray that can kill toxic chemicals in fish and other seafoods prior to cooking? A seafood spray consisting of activated charcol, garlic, cilantro tincture, germanium and selenium manganese can be used on all types of seafood. This includes fish, shrimp,scallops, oysters, squid ect. As part of the cleaning process the spray can be used when rinsing and preparing seafood.

With the seafood spray's elimination of harmful mercury levels, it will be safe again to catch, buy and eat foods from the ocean.

In : food 



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